Johnnie Walker Blue Label Bottling Note
The Johnnie Walker Blue Label story begins later if the Distillers Company launched Johnnie Walker Oldest. It quickly became referred to as Blue Label, for self-evident reasons, and it was a mix of rare malt and grain whiskies bottled without an age statement with stylishly retro packaging that echoed the Nineteenth century Johnnie Walker bottle.
Though expensive, or simply because it was expensive, it proved a moment hit. By 1997, it was selling 50,000 cases globally. As a known currency around the world, it’s perhaps the ultimate gift whisky. You already know you’ve done an excellent job or maybe your in-laws approve when you get a bottle.
Blue Label is sucked from unparalleled Diageo reserves of maturing malt and grain whiskies from across four regions (Highland, Lowland, Speyside, and Islay), including ghost distilleries, that Johnnie Walker has privileged use of. Regardless of the exact blend, an even flavour profile that’s a good looking balance of rich, slightly smoky, and fruity elements.
Tasting Note with the Chaps at Master of Malt
Nose Fragrant with good body. Notes of oak, crisp spice, dried fruit, pastries. Berry fruits, aniseed, hints of cedar, some spice and citrus.
Palate Supple and balanced. Good toffee and hints of very wistful smoke. Chocolate, hints of grass plus a good hit of malt.
Finish Floral, oaky, good length, urged on by way of a plume of very well-kept, highland style smoke. Dried fruit, spice, honey.
Overall One of the ultimate premium blends, Blue Label can be a legend on its own and definately will continue to be.
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